Hello. Well, today has been a good day. Seemed like a long day though. Well, one more day then it's going to be payday again. yippies. lol. Saving money for wedding is pretty fun. I think i may buy some decorations for the wedding and a few other items that i saw at walmart that were pretty resonable. So i am having fun just planning and looking at wedding items.
So, as i was looking/going threw music for the wedding i found a few so far that i put on my list for the pre ceromony before eveything get's started. So here is what i came up with for right now.
- Somewhere over the rainbow
- A whole new world
- Amazaing grace
- Beacause you love me
- From this moment
- I do
- Love story
- Unchanined melody
- When god made you
- You raise me up
- Battle hymn of the republic
- God must of spent alittle more time on you
- The way you are
I also have a song that i am walking down the aisle to. I just love this song and i know it's popular from the twilght breaking dawn but it's the song that i am going to walk down too.Christnia Perri's " A Thousand Years" Yep that's the song. :)
So i am still going therew more songs and i can't wait to see what all new songs that come out this year, But i may go with the old school music,and what we like to listen too. So i am looking forward to picking out more songs.
Well, I made some homemade cinamon bread the other day and it was so good.my boyfriiend told me to make some more, so i am gonna have to make some more here sometime here soon. Here is the recipie that i used for the bread.
Homemade Cinnamon Bread
Ingredients
2 cupsall-purpose flour
1/4 cupvegetable oil
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5 inch loaf pan.
- Measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, oil, eggs and vanilla into large mixing bowl. Beat 3 minutes. Pour into prepared loaf pan. Smooth top.
- Combine 2 tablespoons white sugar, 1 teaspoon cinnamon and butter, mixing until crumbly. Sprinkle topping over smoothed batter. Using knife, cut in a light swirling motion to give a marbled effect.
- Bake for about 50 minutes. Test with toothpick. When inserted it should come out clean. Remove bread from pan to rack to cool.
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